DOURO

The Douro is a region with particular characteristics that make the wine produced there distinguished and recognized worldwide.

DOURO

The Douro is a region with particular characteristics that make the wine produced there distinguished and recognized worldwide.

Protected from the humid Atlantic winds by the mountains of Marão and Montemuro, the Douro region has very cold winters and hot, dry summers, ideal conditions for quality wines.

The complexity and structure of Douro wines result from the richness of grape varieties, with Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Roriz and Tinta Barroca in the reds, and Viosinho, Gouveio, Moscatel Galego and Rabigato in white.

The landscape transformed into a beautiful valley carved out of terraces, currently classified by UNESCO as a World Heritage Site, makes this region unique and unique that makes and sees delicate and special wines born.